A sampling of both classic and prime cuts, and cured and smoked ham and bacon.

Roughly a quarter hog. 25+ lbs including lard.

Includes a selection of the following (approximate weights):

Chops (4-5lbs)
Bacon (4lbs)
Smoked Hocks (2lbs)
Shoulder Roast (5-6lbs)
Ham (4-6lbs)
Ground Pork/Breakfast Sausage (4lbs)
Lard (1.5lb)

Ribs when available
All bacon and hams are nitrate free cure.

BACON TIP - Mangalitsa is known for it’s light and creamy fat, we recommend not cooking this bacon until crispy as this delicate fat will render out completely and the meat may be left too salty. Cook until done, with fat still remaining.

$10 Local delivery is available, only within 35 miles of 9783 122nd St. N. Otherwise farm pickup. **PLEASE MAKE A SELECTION AT CHECKOUT.

**Sorry we do not ship meat**